Homemade Lemonade 3 Ways
Homemade Lemonade 3 Ways: regular, sugar-free, and honey. It’s summer perfection in a glass!
How to Make Homemade Lemonade
Learn how to make old fashioned, freshly squeeze homemade lemonade using real lemons.
Prep Time 15 mins Total Time 15 mins
Servings: 8 cups
5 lbs lemons
2 cups water
2 cups sugar*
US Customary – Metric
Cut lemons in half. Juice each lemon through a strainer into a large measuring cup. Keep juicing until you have 2 cups of lemon juice.
Pour water into a medium-size saucepan over medium-high heat. Stir in sugar. Continue cooking over heat until sugar is dissolved and liquid looks clear again.
Combine sugar solution with lemon juice. This is a lemonade concentrate. When ready to serve, add water to taste.
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