Classic Italian Cake – the Boccone Dolce
Boccone Dolce Meringue Cake (Video)
Boccone Dolce Cake Ingredients:
10 egg whites, room temp (about 1 1/3 cups + 1 Tbsp of egg whites)
1 3/4 cups sugar
1/4 tsp cream of tartar
1/4 tsp salt
For the Berry Syrup:
2-4 cups fresh or thawed frozen strawberries
1-2 Tbsp granulated sugar, or to taste
Frosting & Topping Ingredients:
3 cups heavy whipping cream
1/2 cup powdered sugar
1 cup chocolate chips (milk chocolate or semi-sweet, or both)
1/2 lb strawberries
1 pint raspberries or other berries to decorate
https://natashaskitchen.com
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