Vanilla Cupcakes with Raspberry Filling


Are you ready for a FLAVOR EXPLOSION? We can’t get enough of these cupcakes!

2/3 cup unsalted butter, softened
1 cup (200g) granulated sugar
1 1/2 cups all-purpose flour
1 tsp baking powder
4 egg whites, room temperature
2 teaspoon McCormick Pure Vanilla Extract
1/3 cup whole milk, room temperature
1/2 cup seedless raspberry jam
1/2 cup (113g) unsalted butter, room temperature
1 package (8 oz) cream cheese
4 cups confectioners’ sugar
2 tsp McCormick Pure Vanilla Extract

how did you like this article?

Click on a heart to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

We are sorry that this post was not useful for you! if we feel that you have rated 1 for no acceptable reason, you will be blocked واقعا متاسفیم که این مطلب رو دوست نداشتین, چناچه حس کنیم که بی دلیل ۱ دادین, شما بلاک خواهید شد !

Let us improve this post!

Tell us how we can improve this post?

Leave a Reply